In 2019, what began as a hobby quickly evolved into a lifestyle. For us, coffee is more than just a caffeine boost; it’s a ritual and a sensory experience. Our mornings are defined by the perfect cup of coffee, and our travels often revolve around discovering unique flavor profiles in specialty coffee shops. We’d eagerly seek out new and exciting brews, asking ourselves, "Does this Ethiopian coffee taste like jasmine?" or "How sweet and juicy is this Kenyan?" And sometimes, with pure excitement, we'd exclaim, "Wow, this Guatemalan tastes just like dark chocolate!"

Unable to find these specialty shops daily, we embarked on a journey of sourcing, roasting, grinding, and brewing our own coffee, striving to recreate those exquisite flavors. Our passion for crafting the perfect cup led us to start a business, aiming to shift the common perception of coffee. Why mask the taste with milk and sugar when you can enjoy a cup of black coffee that perfectly embodies the flavor profile you love?

We are dedicated to roasting unique and delicious coffees, hoping to provide that same special experience in your daily cup.

Cheers!